Healthy “Brown” Neer Dosa:. How many calories does one Brown Rice Neer Dosa have? Neer Dosa is a special, indigenous recipe from Karnataka, which has a wonderful taste and unique texture despite being made of a plain rice batter! In this variant, we have made the Neer Dosa with unpolished brown rice instead of white rice.
Neer Dosa are thin, fluffy and lacy crepes made with rice batter.
Cover with a lid and cook the neer dosa till done.
To make Neer Dosa more healthy you can make it with brown rice.
You can have Healthy “Brown” Neer Dosa: using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Healthy “Brown” Neer Dosa:
- You need 1 cup of White Dosa rice.
- You need 1/2 cup of Whole Ragi / finger millet.
- It's 1/2 cup of Red organic unpolished rice.
- Prepare 1 cup of Fox tail millet.
- It's to taste of Salt.
Use good quality rice or fresh rice flour to get dosas without cracks. Adding a little cooked rice or leftover rice while grinding the batter will also avoid the cracks. I don't think there is any delicacy that comes close to this Neer dosa. This brown rice dosa contains brown rice batter instead of the regular rice flour batter.
Healthy “Brown” Neer Dosa: step by step
- Measure everything and put it in one bowl, wash twice and soak this in water for 2 to 3 hours or during the previous night like me..
- Next morning, grind this soaked rice into fine paste with water (I use soaked water while grinding, it gives nice aroma for the Dosa) and salt as per requirement..
- Make batter into pourable consistency like this and check for the salt..
- Now keep Iron griddle for heat. -When it is ready, apply oil like this. -Pour one serving spoon of batter like how we make Rava Dosa, you can see it in the picture below. -Now close the lid by keeping the gas on full flame..
- After two minutes, remove the lid and keep the gas in simmer the edges of the Dosa rise a little. -Now flip this Dosa on the plate, leave for 2 minutes, then fold into half..
- Now keep repeating this with the remaining batter and stack one over the other or take one big plate and stalk one opposite another alternately. -Serve these Dosa with coconut and grated jaggery mixture or coconut chutney..
This Indian dish is a hit amongst homemakers and working men and Your healthy brown rice dosa can be eaten with coconut or tomato chutney. You can also have them with mango/lemon pickle or 'mulugu podi' (edible. Следующее. Quick And Easy Neer Dosa Recipe - Mangalore Style Neer Dosa - Special Dosa Recipe - Varun How to cook Brown Rice perfectly For more recipes related to Neer Dosa checkout Bhel, Baby Uttapam, Bhel Puri, Masala Dosa. You can also find more Snacks and Starters recipes like In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and.
