How to Cook Tasty Kerala Style Egg Curry with Coconut Milk

Kerala Style Egg Curry with Coconut Milk.

You can have Kerala Style Egg Curry with Coconut Milk using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Kerala Style Egg Curry with Coconut Milk

1. It's 5 of Boiled Egg.
2. You need 3 of Sliced Onions (medium sized).
3. Prepare 1 of Sliced tomato (medium sized).
4. You need 3 of Green chillies.
5. Prepare Handful of Curry leaves.
6. It's 3 tbspn of Egg Roast Masala.
7. Prepare To taste of Salt.
8. You need 1/2 cup of Water.
9. You need 1/2 cup of Thick Coconut Milk.
10. You need 2 tsp of Oil (Preferably coconut oil).

Kerala Style Egg Curry with Coconut Milk step by step

1. Saute onion in oil till it turns golden..
2. Add Green chilli and curry leaves saute for a minute..
3. Add Egg Roast Masala,tomato and salt. Saute well..
4. Now add 1/2 cup water to the masala and let it boil. Once done add in thick coconut milk and wait till bubbles appear. Switch of the flame. (Do not boil more than 1 minute after adding thick coconut milk).
5. Tasty Egg Curry Masala with coconut milk is done!!.