Easiest Way to Make Delicious Paneer milkmaid kalakand

Swaadisht Nuskha


Paneer milkmaid kalakand. further add milkmaid. also add milk powder to make kalakand more whitish. mix well making sure the condensed milk and paneer are mixed well. mix and mash continuously till the mixture thickens. The Kalakand recipe by Milkmaid helps bring out the inherent sweetness of the paneer. With this Kalakand recipe, you also get to add a touch of your own creativity while cooking.

Paneer milkmaid kalakand Add paneer, milk(optional) and kewra / rose water or cardamom powder. Kalakand a delicious milk based sweet( or mithai) with hints of cardamon is yet another way of enjoying the goodness of milk. Last year during Diwali, I tried this easy kalakand recipe using paneer and condensed milk ( Milk Maid) by watching YouTube video. You can cook Paneer milkmaid kalakand using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Paneer milkmaid kalakand

  1. You need 1 cup of condensed milk.
  2. Prepare 1 cup of milk.
  3. Prepare 2 litre of milk.
  4. It's 2 tsp of vinegar.
  5. You need 1/4 cup of water.
  6. It's 200 gm of Paneer made by 2 ltr milk.
  7. You need as needed of Pistachios for garnish.

Instant Kalakand- Indian milk fudge made with condensed milk and cottage cheese. Instead of making paneer at home you can also use ready made fresh paneer. Serve paneer kalakand to guests on festivals and gatherings to win accolades from all. Add your recipe to below listed cookbooks.

Paneer milkmaid kalakand instructions

  1. Boil milk.When it start boiling add vinegar water and mix it..
  2. Milk curdles.Now sieve it in cotton cloth.Hang it to remove water nicely..
  3. Take fresh paneer at home.Take condensed milk in a pan.Add paneer in condensed milk..
  4. Crumble it nicely in condensed milk.Cook till mix nicely.Serve hot in glass..
  5. Garnish with chopped pistachios.And serve hot and instant kalakand..

Kalakand is yet another Indian sweet which is made using milk. There's also a quicker version of kalakand which is made using milk powder and condensed milk, maybe i'll try it out the next time. Kalakand is a popular north Indian dessert, also known Kalakanu or Sandesh. It is prepared using solidified, sweetened milk and cottage cheese. Kalakand Mithai is also one of the easiest of Dessert.