Recipe: Tasty Jackfruit prawn curry

Swaadisht Nuskha


Jackfruit prawn curry. This Jackfruit curry uses a few spices. Use any that you have and add some garam masala. Cook longer to infuse the Jackfruit with flavor.

Jackfruit prawn curry The meaty texture of pawns with nutty jack seeds makes an excellent combination. Once the curry starts simmering and you see some oil specks on top, then add the cooked jackfruit. Prawns, prawns and more of prawns. You can have Jackfruit prawn curry using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Jackfruit prawn curry

  1. Prepare 1/2 of jackfruit cut into cubes.
  2. It's 1 cup of fried prawns.
  3. It's 1 of onion chopped.
  4. You need 3-4 cloves of garlic chopped.
  5. Prepare 1 of tomato chopped.
  6. Prepare 1 tsp of red chilli Powder.
  7. Prepare 1 tsp of cumin powder.
  8. You need 1 tsp of garam masala powder.
  9. It's 1/2 tsp of turmeric powder.
  10. Prepare To taste of salt and sugar.
  11. You need As needed of oil.

A wide variety of small crustaceans, tiny relatives of the lobster, are Taste : Spicy. Ingredients for Jackfruit with Prawns Recipe. The stringy texture and mild flavor of canned jackfruit mimics chicken in this vegan curry recipe. Chickpeas add delicious crunch and protein for a satisfying meal.

Jackfruit prawn curry instructions

  1. Heat oil and saute onion.
  2. Add garlic and ginger saute well till the raw smell disappears.
  3. Add tomato puree and saute well adding salt and turmeric powder.
  4. Add Cumin powder and red chilli powder and saute.
  5. Add the jackfruit cubes and Potatoes saute well till oil separates.
  6. Add prawns and saute well.
  7. Cover and simmer till everything get combined well.
  8. Add sugar and garam masala powder.
  9. Serve it with rice or chapati.

Raw Jackfruit Curry is a traditional specialty of Andhra Pradesh and prepared especially on weddings. Learn how to make/prepare Raw Jackfruit Curry by following this easy recipe. Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard everything else. By antoniraj in Cooking Vegetarian & Vegan. I can say Jackfruit is only second to rice for Sri Lankans.