Recipe: Yummy Jackfruit prawn curry

Jackfruit prawn curry. One of the popular Bengali recipes with Jackfruit and Prawn. Slam prawns repeatedly into bottom of bowl to give the prawns a springy texture. Add fried prawns, potatoes & boiled jack-fruit and fry to mix the masala with them.

Recipe For Prawns Jackfruit Seeds Curry Ingredients. Back in Kerala, by the time the seasons overlap in May, when the late summer meets the early monsoon, the last of the ripe jackfruits would have been devoured, and all the seeds, sundried and ready to cook. This is also the time when dried prawns (or dried shrimp) are in the market. You can have Jackfruit prawn curry using 19 ingredients and 13 steps. Here is how you cook that.

Ingredients of Jackfruit prawn curry

1. It's 1/2 of raw jackfruit peeled and cut into cubes.
2. You need 200 gm of pran.
3. It's 2-3 of Potatoes peeled and diced.
4. Prepare 1 of onion nicely chopped.
5. You need 1 teaspoon of ginger garlic paste.
6. Prepare 1 teaspoon of cumin powder.
7. You need 1 tablespoon of coriander powder.
8. It's 1 of tomato pureed.
9. You need 1 teaspoon of turmeric powder.
10. You need 1 teaspoon of red chilli powder.
11. Prepare To taste of salt and sugar.
12. It's 1 teaspoon of whole cumin seeds.
13. It's 1 of bay leaf.
14. You need 1 of dry red chilli.
15. Prepare 2 pods of green cardamoms.
16. It's 2 of cloves.
17. Prepare 1 stick of cinnamon.
18. You need As needed of oil and ghee.
19. Prepare As needed of water.

The raw fruit is easily available in the spring season. We call Jackfruit as Kathal in Hindi. It is a vegetarian replacement for meat. I prepare this recipe in aromatic Indian Spice.

Jackfruit prawn curry instructions

1. At first marinate the prawns with salt and turmeric powder.
2. Now heat a pan add oil and shallow fry the prawns and keep aside.
3. Add oil in the same pan and fry the Potatoes adding salt and turmeric powder.
4. Remove the Potatoes and fry the jackfruit cubes,add oil if needed..
5. In another pan add oil and ghee.
6. Temper the whole Cumin seeds,bay leaf,whole garam masala and red chilli.
7. Add the onion sices and saute well till it becomes slight brown.
8. Add the ginger garlic paste and saute with salt and turmeric powder.
9. Now add the tomato puree and saute, covering it..
10. Add cumin, coriander and red chilli Powder and mix the fried veggies and prawns.
11. Add water and cover it for 10 mnts or so.
12. As everything get combined well, remove the cover and check..
13. Add sugar and garam masala powder and switch off the flame.

If you prepare this curry in my way, trust me it tastes no less than your chicken or meat curry. This Jackfruit Curry recipe tastes. ambul thiyal breadfruit curry cambodge homemade curry powder polos curry prawn curry recipe prawn devil prawn gravy raw jackfruit curry roasted curry powder sri lankan appa sri lankan cooking sri lankan curry powder recipe sri lankan food substitute ingredients for appa batter. Echor Chingri is a traditional Bengali dish popular all over Bengal. In Bengal, this jackfruit is regarded as "gaachpatha", interesting,. right!! Because after cooking it tastes like mutton curry, hence the name.