Maple Almond Granola.
You can cook Maple Almond Granola using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Maple Almond Granola
- You need 3 Cups of oats Rolled (be sure to look for 'rolled' ).
- You need 2 Cups of Almond slices.
- It's 3 Tablespoons of butter , unsalted , softened.
- Prepare 2/3 Cup of maple syrup.
- You need 1 Tablespoon of Vanilla extract.
- Prepare 1/2 Teaspoon of Salt.
- It's 1 Teaspoon of cinnamon , ground.
- It's 1 Cup of cranberries , dried.
Maple Almond Granola instructions
- Pre-heat the oven to 325 degrees, place the rack in the center of the oven..
- In a large bowl, combine almonds, oats, salt, and cinnamon.In another smaller bowl, combine melted butter, vanilla extract, and maple..
- Grease the baking sheetMix both ingredients and then pour them evenly on the baking sheet and bake for approximately 30 minutes or until golden brown. **if you like extra crunch, leave it on for another 5 - 10mins until they are darker brown..
- When taking out of the oven, granola will look sticky but once cooled, they will become crispy. Cool for 30mins and then mix in dried cranberries..
- Store in an airtight container. It will keep for several weeks..