Recipe: Delicious Mix dal Fry with steamed Rice

Mix dal Fry with steamed Rice. finally serve mix dal fry with hot steamed rice or roti. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. This mix had split green mung, split udad dal with skins, yellow mung dal, masoor dal, chana dal and tur dal.

Rice Quinoa Mix with Toor Dal (Lentils) (Varan) stacked together in IP Toor Dal is also known is yellow split pea lentil Amazon Links to purchase IP and. This Dal Fry recipe is one of my absolute favorites. It's packed with flavor, really easy to make and tastes so good with rice. You can cook Mix dal Fry with steamed Rice using 19 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mix dal Fry with steamed Rice

1. It's 1/4 cup of toor dal.
2. You need 1/4 cup of chana dal.
3. You need 1/4 cup of moong dal.
4. Prepare 1/4 cup of masoor dal.
5. Prepare 3 cup of water.
6. It's 1/4 tsp of turmeric powder.
7. Prepare For of (For dal Tadka):-.
8. It's 1 tbsp of ghee/oil.
9. You need 1 tsp of Cumin seeds.
10. Prepare 2 of cardamom.
11. It's 1 of bay leaf.
12. You need 2 of dried red chilli.
13. You need 1 of onion chopped.
14. You need 1 tsp of ginger garlic paste.
15. It's 1 of tomato chopped.
16. Prepare 1/4 tsp of turmeric.
17. It's 1 tsp of salt.
18. You need 1/2 cup of water.
19. It's 1/4 tsp of garam masala.

One can make dal fry with toor dal only. However, for this dal fry recipe, I have used a mix of toor and masoor dal. Either way you make it, the end result will always be delicious! Dal fry recipe with step by step photos Dal fry recipe is the popular Indian dish of lentils cooked with spices.

Mix dal Fry with steamed Rice instructions

1. Firstly, wash dals add in a pressure cooker add turmeric powder, water cook till 4-5 whistles switch off the heat..
2. Now take in a kadhai heat 1 tbsp ghee add cumin seeds, cardamom, 1 bay leaf and dried red chilli saute for a minute..
3. Add onion, green chilli, ginger+garlic paste saute for a minute..
4. Now add tomato and saute till the tomatoes turn soft..
5. Now add turmeric powder, salt, garam masala powder, coriander powder mix well..
6. Now add cooked dal add 1/2 cup water adjust consistency as required..
7. Cover and simmer for 5 minutes..
8. Serve mix dal fry with hot steamed rice or chapati..

There are so many varieties of dal fry like lasooni dal but this recipe of dal is the most basic one. You can serve this simple dal with steamed hot rice and veggies like aloo palak, aloo paneer. Dhaba style dal fry with step by step photos - We love the dal they serve at dhabas. dhabas are Though even with plain steamed rice, jeera rice, peas pulao it goes well. The spicy mixed dal recipe is easy and quick to prepare all you needn't to do is soak the dals to ensure uniform cooking. At home we have it with steamed rice.