Creamy Mango Lassi. Creamy Mango Lassi is a firm summer favorite because this cold, chilled drink is full of probiotics and the Lassi is our go to drink when it gets crazy hot outside. It's full of probiotics from the yogurt and. Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom!
I also love a mango lassi drink with Indian Chicken Korma, Tomato-Cilantro Chicken, and this recipe for Creamy Cashew Chicken Curry!
Don't forget to plan ahead and make some naan for a truly.
Mango Lassi is very popular non-alcoholic and all natural beverage in India and South Asia.
You can cook Creamy Mango Lassi using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Creamy Mango Lassi
- Prepare 3/4 cup of yoghurt or thick curd.
- Prepare 1 cup of mango chunks.
- Prepare 1/2 cup of mango pulp.
- Prepare to taste of Sugar.
- You need 1/2 cup of cream.
- Prepare 5-6 of Sliced Pistachios.
- Prepare 7-8 of ice cubes.
- It's 2 tsp of mint leaves.
- You need 2 tsp of Rose petals.
A mango lassi is something like a milkshake, but made with yogurt instead of milk. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Creamy Mango Lassi step by step
- Take a blender jar add mango chunks,sugar,yoghurt,water,ice cubes and blend it till smooth..
- Now add mango pulp in a cream and mix it well..
- Now take a serving glass,pour mango lassi in it and add 1 scoop of mango cream in it and garnish with pistachios,mint leaves,rose petals (optional).Our delicious cream mango lassi is ready to serve.Enjoy.
If you like mangos, you must try this luscious and creamy smoothie. It is both light and filling. Everyone's favourite, creamy and delicious mango lassi recipe step by step. A soothing Indian mango lassi made from very ripe sweet mangoes, yogurt, little milk and cardamom. Mango lassi recipe with step by step photos.
