Recipe: Appetizing Pav Bhaji

Swaadisht Nuskha


Pav Bhaji. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

Pav Bhaji Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. You can cook Pav Bhaji using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pav Bhaji

  1. Prepare 3 of Chopped Onion.
  2. Prepare 2 tsp of Ginger Garlic paste.
  3. You need 2 tsp of pav bhaji masala.
  4. You need 4 Tsp of oil.
  5. Prepare 2 tsp of Kashmiri powder.
  6. It's 2 tsp of coriander powder.
  7. You need 2 tsp of Red chilli powder.
  8. Prepare 1/2 cup of Boiled cauliflower.
  9. Prepare 1 cup of Boiled potato mashed.
  10. It's 1/2 cup of Chopped Capcicum.
  11. Prepare handful of Peas.
  12. You need To taste of Salt.
  13. Prepare 1/2 tsp of Turmeric powder.
  14. Prepare as needed of butter.
  15. It's as needed of pav.

Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines.

Pav Bhaji step by step

  1. Heat oil in pan. Add chopped onions and cook till the colour gets brown add chopped tomatoes, Add ginger garlic paste boiled cauliflower, Capicum chopped, add chopped tomatoes, add salt per taste. Add pau bhaji Masala, Turmeric powder Red chilli powder, Add coriander powder.
  2. Add water add cook for 10 minutes then add mashed vegetables and cook 10 minutes. Mash the vegetable with a help of masher Add peas lastly add boiled potato and mash it with a masher.When the vegetables get mashed add water and 15-20 minutes. Then add butter and chopped coriander..
  3. In the same pan, Add a little butter add little bhaji,add chopped coriander and Lightly toast on one side and then turn to toast on the other side..

Pav Bhaji is one of my sons all time favorite food. Bread toasted in lots of butter served with a bhaji made with more butter. Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home.