Easiest Way to Make Delicious Katla fish curry

Katla fish curry.

You can cook Katla fish curry using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Katla fish curry

1. It's 8 of Fish pieces.
2. You need to taste of Salt.
3. It's 3 of onions.
4. It's 2 tsp of turmeric powder.
5. It's 3 of red chilli.
6. You need 1 tsp of red chilli powder.
7. Prepare 2 tsp of ginger- garlic paste.
8. You need 2 of tomatoes.
9. You need 1 small ball size of imli/ tamarind pulp.
10. It's as needed of Coriander leaves.
11. You need 1 tbsp of dry roasted mixed grind jeera-dhania-red chi powde.
12. You need 1 tsp of garam masala powder.

Katla fish curry step by step

1. First wash fish pieces properly.
2. Add salt add turmeric powder add small amount of red chilli powder keep aside.
3. Now fry all fishes keep it in the bowl.
4. Blend onion,tamarind pulp,dry 'red chilli coriander leaves in the mixing jar.
5. Next add mustard oil in the pan when it becomes heated add blended onion masala stir add turmeric and red chilli powder add dry roasted jeera -dhania powder mix well when masala becomes lump gravy thickens add garam masala powder also add water as needed when it boiled and thick add to the bowl.