How to Make Yummy Easy Egg Curry

Easy Egg Curry.

You can cook Easy Egg Curry using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Easy Egg Curry

1. It's 4 of Eggs hard boiled.
2. Prepare 2 tbsp of Oil.
3. You need of 2 Onion pureed.
4. Prepare of 2 Tomato pureed.
5. You need 1/2 tsp of Turmeric powder.
6. It's 1 tbsp of Red Chilli powder.
7. You need 1 tsp of Coriander powder.
8. You need 1/2 tsp of Cumin powder.
9. You need 1/2 tsp of Pepper powder.
10. You need 1 tsp of Garam Masala powder.
11. You need 1 tsp of Kasuri Methi.
12. It's of Few Coriander leaves chopped.
13. Prepare to taste of Salt.
14. You need of Water as required.

Easy Egg Curry instructions

1. Take the boiled egg and make 3-4 cuts. Rub with egg with mixture of salt, turmeric powder, chilli powder and fry them in hot pil till slightly brown on all sides. Remove and keep aside..
2. In the same oil, simmer the heat and add the onion tomato puree and saute for 2-3 mins..
3. Add the masala powders, salt, mix well and saute for a min..
4. Add water as required and cook the masala for few mins..
5. Add the fried eggs, cover the pan and cook for about 5 mins..
6. Add the Kasuri Methi rubbed in between your palms, mix well and cook for 2-3 mins..
7. Add chopped coriander leaves, give a quick stir and take off the heat..
8. Enjoy with steam rice, roti, chappati, dosa etc..