Recipe: Appetizing MUMBAI STYLE LOCKDOWN SPECIAL PAV BHAJI

Swaadisht Nuskha


MUMBAI STYLE LOCKDOWN SPECIAL PAV BHAJI. Learn How To Make Pav Bhaji Recipe, a delicious Mumbai street food with The Gharguti Chef Mrs Vandu Tai :). . #pavbhaji #foodie #indianfood #streetfood. Pav Bhaji is a fast food dish orginated in Maharashtra. It consists of a thick vegetable curry served with a soft bread roll.

MUMBAI STYLE LOCKDOWN SPECIAL PAV BHAJI Pav bhaji masala powder is easily. finally, serve pav and bhaji as pav bhaji. Mumbai Pav Bhaji is one of the most popular Indian street food. Uttterly butterly delicious spicy bhaji served alongside butter laden pav. You can have MUMBAI STYLE LOCKDOWN SPECIAL PAV BHAJI using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of MUMBAI STYLE LOCKDOWN SPECIAL PAV BHAJI

  1. You need 5-6 of Boiled Potatoes.
  2. Prepare 50 g of Boiled Cauliflower.
  3. You need 2 of Capsicum Finely Chopped.
  4. You need 2 of Onions Finely Chopped.
  5. It's 3-4 of Tomatoes Finely Chopped.
  6. It's 2 tbsp of Ginger Garlic Paste.
  7. Prepare 2 of Green Chillies, Lemon Juice (2 tbsp).
  8. It's of Dhaniya Powder, Red chilli Powder (1 tbsp each).
  9. You need 2 tbsp of Pav Bhaji Masala.
  10. It's of Turmeric Powder, Kasuri Methi (1 tsp each).
  11. Prepare To Taste of Salt.
  12. It's of Food Color (opt.).
  13. Prepare 100 g of Amul Butter, 3 tbsp Vegetable Oil.
  14. You need of Pav Bread.
  15. You need of Fresh Coriander Leaves (1/2 cup).

Learn how to make restaurant style Pav Bhaji at home in the easiest possible way using an Instant Pot pressure cooker. This recipe requires less effort and. They also have special Surti style pav bhaji which is prepared with olive oil. Apart from pav bhaji try cheese puddla and sandwiches which are describe best alternatives.

MUMBAI STYLE LOCKDOWN SPECIAL PAV BHAJI instructions

  1. In a large kadai add 3 tablespoon oil and 2 tbsp butter, heat it..
  2. Add ginger garlic paste and green chilli and saute well..
  3. Add boiled cauliflower, onions, capsicum and tomatoes step by step..
  4. Add boiled potatoes, cook and mash well..
  5. Add Dhaniya powder, red chilli powder, pav bhaji masala, turmeric powder, salt to taste and kasuri methi..
  6. Add three drops of food colour..
  7. Add water for adjusting the consistency..
  8. Finally, add lemon juice coriander leaves and mix it well..
  9. At last add 2 tbsp Amul butter..
  10. Now the Bhaji is ready to serve. Serve it with Pav..

Mumbai style pav bhaji. lakshmi sahambari panjukutty rava upma !! Open mash well with a potato masher. Serve with chopped onions and lemon along with toasted pav buns/ toasted bread. Pav Bhaji is a very famous street food which consists of yummy spicy curry which is accompanied with toasted buns. The Mumbai version of Pav Bhaji is very popular among kids and elders and this recipe is very simple and easy to prepare at home.