Tandoori missi Roti. Missi roti recipe Missi roti is a delicious Indian recipe served as main course. This healthy and traditional Indian flat bread get their unique flavour. Missi roti recipe with step by step photos.
And that's what gives the rotis that earthy smokey kind of flavor.
Well since I don't have a tandoor at home, I did the next best thing.
This recipe is for a classic Punjabi style missi roti but you can also make it in the Rajasthani style by missing out the fenugreek and coriander leaves.
You can have Tandoori missi Roti using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients of Tandoori missi Roti
- It's 11/2 cup of Wheat flour.
- Prepare 1 cup of Besan.
- It's to taste of Salt.
- Prepare 1/2tsp of Red chilli powder.
- You need 1/4 tsp of Turmeric powder.
- Prepare 2tbsp of Oil for dough.
- You need 2 tbsp of Kasoori methi.
- It's of Meetha soda pinch of.
- Prepare of Pure ghee to spread on roti.
Missi Roti- No meal is complete without bread or rotis. In India we have lots of variations and variety of making rotis ,paratha and pooris.we use variety of healthy flours and millet to make our breads and. Tandoori Roti is a famous bread (roti) made with whole wheat flour, curd, baking soda and salt. It is extremely easy to make tandoori roti, specially when you have clay oven in your house.
Tandoori missi Roti step by step
- Besan wheat flour ko mix kere.
- Salt turmeric chilli powder methi oil and soda mix Kar water ki help se Dough banayein.
- Dough ko 15-20min rest de.
- Ab flour dust kar roti roll Kar le.
- Ab tawe ko garam kere thoda pani ka chita de tawe per roti ke ek side pani lagaye aur pani wali side ko tawe per dale.
- Jab neeche se roti kuch ski jaye to tawe ko palat ke gas per roti ko seke.
- Ab roti ko chimney ki help se tawe se nikale and ghee laga ke serve kere.
Tandoori Roti Tandoori Roti On A Tava. Tandoori roti recipe with step by step pictures - Tandoori roti is a very popular flatbread recipe traditionally made in tandoor(a round clay oven). But here we are trying to replicate tandoor using a. A tandoor may be used to bake many different types of flatbread. Some of the most common are tandoori roti, tandoori naan, tandoori laccha paratha, missi roti, and tandoori kulcha.