Easiest Way to Cook Yummy Pav bhaji

Pav bhaji. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. You can cook Pav bhaji using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pav bhaji

1. You need 2 of medium potatoes.
2. You need 1 big of green bell pepper.
3. You need 600 gms of cauliflower.
4. Prepare 1 of big tomato.
5. It's 1/2 cup of green peas.
6. It's as required of Butter.
7. Prepare as required of Oil.
8. You need 2 of medium onions.
9. It's 10-12 of garlic cloves.
10. It's 2 tbspn of pav bhaji masala.
11. Prepare 1 tsp of red chilli powder.
12. You need as per taste of Salt.
13. You need 1 tsp of garam masala powder.
14. Prepare 1 bunch of coriander leaves.
15. It's 2 packets of mini pav bhaji buns.
16. Prepare 1 of small lemon.

Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines.

Pav bhaji step by step

1. Add tomato, green bell pepper, green peas, potatoes and cauliflower to the cooker and give 2 to 3 whistles, open it ones the cooker is cool and mash the veggies..
2. Add butter and oil to the pan add chopped onions let it turn pink add freshly chopped garlic saute well! Add pav bhaji masala,red chilli powder, salt and garam masala powder mix it and add the mashed veggies keep mixing now add coriander leaves and little butter keep on slow flame for 5 minutes and then close it! Ready..
3. Take small buns cut into half and roast it by applying butter on buns, fill the plate with bhaji, garnish with chopped onions, coriander, add little butter and serve with fresh lemons and butter buns..

Pav Bhaji is one of my sons all time favorite food. Bread toasted in lots of butter served with a bhaji made with more butter. Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home.