Ragi kozhukatta ragi steamed dumplings. Ganesh Chatruthi Special Recipes - Ragi Modak(Kozhukattai) - Healthy & Spicy Steamed Rice Dumplings Watch other Home Remedies For Athletes Foot, Pimples. Ragi benefits weight loss in a unique way and holds a significant place in diet programs for weight loss. Ragi Kozhukattai - healthy steamed ragi dumplings made with jaggery, best snack for kids!

Now combine roasted ragi flour,mung daal,coconut, jaggery water, cardamom powder and knead it to a dough, sprinkle water if needed. Ragi Kolukattai is yet another healthy ancient traditional recipe. How to make Ragi kozhukattai Video. You can cook Ragi kozhukatta ragi steamed dumplings using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ragi kozhukatta ragi steamed dumplings

You need 1 Cup of Ragi flour.
Prepare as needed of Hot Water.
You need 1 tbsp of Oil/Ghee.
You need 1 of Onion finely chopped.
You need 2 of Green Chillies finely chopped.
You need 1 tsp of Mustard seeds.
Prepare 3 tbsp of Boiled Moong Dal (not mushy) (optional).
Prepare To taste of Salt.

I've heard about gothambu kozhukatta, but adding ragi is new. Will give it a try next time. Kozhukkatta is a famous traditional snack of Kerela. It is a very healthy and delicious snack.

Ragi kozhukatta ragi steamed dumplings instructions

Roast the ragi flour for few minutes. Don't change the colour. To this add salt and boiled Moong dal..
Heat a tbsp of ghee in a pan and splutter mustard. Add chopped onions and green chillies. Saute until onions are translucent. Add this to the ragi flour and mix everything well. Sprinkle hot water and bind it into a dough..
Now take a small portion and roll into small circle. Press using your fingers and give shapes. Make all and steam it for 10-15 minutes or until done. Serve hot as it is or with Chutney of your choice 😋..

Have you read my ragi kozhukattai recipes for kids? Today I bring to you the ragi paal kozhukattai recipe for kids. Is your child hooked to chocolate? This Kozhukattai recipe is very healthy and can be made as after school snack also. This festival season, try making this delicious and nutritious Kozhukattai aka steamed dumplings.