Creamy Mango Lassi. Creamy Mango Lassi is a firm summer favorite because this cold, chilled drink is full of probiotics and the Lassi is our go to drink when it gets crazy hot outside. It's full of probiotics from the yogurt and. Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom!
I also love a mango lassi drink with Indian Chicken Korma, Tomato-Cilantro Chicken, and this recipe for Creamy Cashew Chicken Curry!
Don't forget to plan ahead and make some naan for a truly.
Mango Lassi is very popular non-alcoholic and all natural beverage in India and South Asia.
You can have Creamy Mango Lassi using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Creamy Mango Lassi
- Prepare 1 cup of frozen mango slices.
- You need 1 cup of fresh dahi.
- You need 1/2 cup of vanilla ice cream.
- It's 3 tbsp of sugar.
A mango lassi is something like a milkshake, but made with yogurt instead of milk. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
Creamy Mango Lassi instructions
- First grind mango slices directly form freezer. It will look little powdery and coarse..
- Them whisk dahi and add sugar and pinch of salt in it..
- Now put mango mixture in it mix it and keep it as it is for a while. Then using hand blender blend it an put it in fridge..
If you like mangos, you must try this luscious and creamy smoothie. It is both light and filling. Everyone's favourite, creamy and delicious mango lassi recipe step by step. A soothing Indian mango lassi made from very ripe sweet mangoes, yogurt, little milk and cardamom. Mango lassi recipe with step by step photos.
