Homemade healthy Pav bhaji.
You can cook Homemade healthy Pav bhaji using 18 ingredients and 4 steps. Here is how you cook that.
Ingredients of Homemade healthy Pav bhaji
- You need 2 of capsicum.
- You need 1 of cauliflower medium size.
- It's 1 of cabbage medium size.
- You need 4 of onion paste.
- It's 6 of medium size potato.
- It's 1 of medium size bitterguard.
- Prepare 2 spoon of ginger paste.
- Prepare 1 spoon of garlic paste.
- Prepare 2 of green chilli paste(long).
- You need to taste of Salt.
- Prepare 1/4 cup of Imli (tamarind)water.
- It's 1/2 spoon of Red chilli powder.
- It's 1 spoon of Pav bhaji masala.
- You need 1 spoon of garam masala.
- It's 1 spoon of maggi masala.
- You need as needed of Coriander leaves.
- It's as needed of Oil.
- It's 1 bowl of peas.
Homemade healthy Pav bhaji step by step
- Take a pan. Add into oil and heat it. When the oil is heated add into peas. And after 2 min add into ginger,garlic, green chilli paste,onion paste and fried it well..
- When the gravy is left the oil add into salt,garam masla,Pav bhaji masala,maggi masala,red chilli powder and mix well..
- And other side take pressure cooker add into half cup water and add all vegetables like cauliflower,cabbage,potato, capsicum,bitterguard and boil it when the pressure is ready and off the flame and open it (but when open it then the pressure is finished.).
- After that grind it and mix it into the gravy masala well. In the end add into food colour and decorate it with coriander leaf and serve it with pav. (Take twa add into some oil and heat and then heat the pav.).