How to Cook Tasty Pav bhaji

Swaadisht Nuskha


Pav bhaji. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

Pav bhaji Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. You can cook Pav bhaji using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pav bhaji

  1. It's 3 of medium size tomato.
  2. It's 2 of medium size onion.
  3. Prepare 1 of medium size capsicum.
  4. Prepare 6-7 of garlic cloves.
  5. You need 250 gram of peas.
  6. It's 1 cup of grated cabbage + cauliflower.
  7. You need 2 of medium size potato.
  8. It's 1 of medium size brinjal.
  9. It's 2 spoon of chopped coriander.
  10. It's to taste of Salt.
  11. You need 2 spoon of paav bhaji masala.
  12. You need 2 spoon of red chilli powder.
  13. You need 1 spoon of turmeric powder.
  14. It's 1 spoon of lemon juice.
  15. Prepare 5 spoon of oil.
  16. It's 2 spoon of butter.
  17. You need 12 of pav.

Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji is one of my sons all time favorite food.

Pav bhaji step by step

  1. First take pressure cooker and boil potato, cabbage, cauliflower and brinjal. After cooking let them cool. Meanwhile heat heavy bottom pan. Add oil and chopped garlic. Add tomato, onion and capsicum. Saute it for 20-25 minutes..
  2. Now make smooth paste of Vegetables which are boiled in pressure cooker with the help of blender..
  3. Now add turmeric powder, pavbhaji masala, salt, red chilli powder, lemon juice into pan. Saute for 10- 15 minutes. Now add smooth paste of Vegetables. Saute for another 30 minutes. Sprinkle coriander. Bake paav on tava with the butter. Serve with tomato onion and lemon..

Bread toasted in lots of butter served with a bhaji made with more butter. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home.