Recipe: Tasty Mughlai Shahi Tukda

Swaadisht Nuskha


Mughlai Shahi Tukda. Nawabi shahi tukda,how to make shahi tukda. #nawabishahitukda#shahitukda#shahitukdalucknow#shahitoast#doublekameetharecipe. Hello friends aapka ek baar phir se swagat hai hamare channel mughlai kitchen me. Hello friends today we gonna make sahi tukda.

Mughlai Shahi Tukda Shahi tukda is one of the most popular Indian desserts. If you enjoyed this Mughlai mithai, enjoy other Mughlai Mithai. Enjoy how to make Quick Shahi Tukda recipe with detailed step by step photos. You can cook Mughlai Shahi Tukda using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Mughlai Shahi Tukda

  1. It's 1 of milk ltr Full fat.
  2. You need 400 grams of condensed milk ..
  3. You need 8 - 10 of bread pieces of.
  4. It's pinch of saffron . A.
  5. You need 1 tsp of elaichi powder (cardamom powder).
  6. You need of Fresh cream.
  7. It's of almonds pista raisins , , for garnish.

Toast all the nuts, chop it and keep it aside. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Indian Mughlai Sweet Dish Shahi Tukda. Well, move over boring bread butter. Instead, welcome the Indian style pudding with milk, bread and sugar that you would want to keep eating and keep eating.

Mughlai Shahi Tukda step by step

  1. In a vessel boil 1 ltr milk.. Full fat milk is preffered..
  2. Boil milk on low flame for 5 mins.Add 400grams of condensed milk to it and stirr well.Add a pinch of Saffron and 1 tsp of elaichi powder.Keep aside..
  3. Cut the bread pieces(8-10) in triangle shape.No need to remove the sides..
  4. Toast it on a flat tawa with butterapplied on both sides of bread pieces.I used ghee as it gives good aroma and taste..
  5. After you fry the bread pieces arrange in a nice serving dish.On top of bread pieces apply cream..
  6. Now pour the milk mixture on the bread slowly, covering all sides of the dish..
  7. Once it starts soaking garnish your shahi tukda with crushed almonds pistachio and raisins.Also decorate with some saffron on top..
  8. Keep it in fridge for atleast 1-2 hours before serving..

Make this homemade shahi tukda on this eid for your loved once. Transform your humble bread into a royal affair with this dessert called Shahi Tukda! आवश्यक सामग्री -Ingredients for Shahi Tukda. Thandai and Shahi Tukda are truly indulgent! So, wouldn't it be magical to combine the two and make an ultimate delicious treat for all the sweet lovers? Try this Thandai Shahi Tukda recipe.