Easiest Way to Prepare Delicious Pav Bhaji

Swaadisht Nuskha


Pav Bhaji. Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns.

Pav Bhaji Indian street food is my favorite. Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. You can cook Pav Bhaji using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Pav Bhaji

  1. You need 3 of Medium sized potato.
  2. It's 2 of Carrot.
  3. Prepare 1 small of Cauliflower.
  4. You need 1 of Chopped capsicum.
  5. You need 2 of chopped tomatoes.
  6. It's 2 of Chopped onions.
  7. Prepare 1 tsp of Red chilli powder.
  8. It's as per taste of Salt.
  9. You need 2 tbsp of Pav bhaji masala.
  10. Prepare 1/2 of Lemon juice.
  11. You need 2 tsp of Kasturi methi.
  12. You need 1 tsp of Jeera.
  13. It's 50 gms of Boiled peas.

We will make it in both Instant Pot and Stovetop. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and. Both Pav and Bhaji are served together along with chopped onions and lemon wedge.

Pav Bhaji step by step

  1. Take a pressure cooker, heat 1 tbsp oil. Add jeera, saute for few seconds. Add cubed potatoes, cauliflower and peas..
  2. Take a pan and add 2 tbsp of butter to it. Add finely chopped onions and fry till they turn light pink..
  3. Add capsicum and tomato and fry..
  4. Add salt. Mix it well and add pav bhaji masala and red chilli powder and keep mixing it. Add a cup of water and simmer it for 1 minute..
  5. Add the ingredients of the pressure cooker to the pan and stir it well. Let it simmer for few more minutes and once the curry thickens keep mashing the ingredients..
  6. Add chopped coriander and mix it well. Bring the consistency to a thick gravy.
  7. Now take a tawa add butter and butter Toast the pav nicely..
  8. Enjoy bhaji with pav..

Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home. It's comforting and unpretentiously rooted in Indian culinary tradition.