Easiest Way to Cook Appetizing Paneer Veggies Roasted

Swaadisht Nuskha


Paneer Veggies Roasted.

Paneer Veggies Roasted You can cook Paneer Veggies Roasted using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Paneer Veggies Roasted

  1. You need 50 gms of low fat paneer.
  2. You need 1 of medium Capsicum.
  3. You need 1 of medium Tomato.
  4. You need Handful of Green peas.
  5. It's 1 of small Onion.
  6. You need 1 tsp of cooking oil (olive).
  7. You need as required of Seasoning.
  8. Prepare as per taste of Rock Salt.

Paneer Veggies Roasted step by step

  1. Wash and cut all veggies into small peices..
  2. Take a fry pan and add cooking oil, once heated add onions and capsicum for a minute on low flame..
  3. Throw in veggies and stir fry another minute..
  4. Add paneer and seasoning and lemon juice stir fry another couple of minutes. You can have it for lunch or dinner. You will feel full after having it..