Easiest Way to Make Delicious Pumpkin Phirni

Pumpkin Phirni.

You can cook Pumpkin Phirni using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pumpkin Phirni

1. It's 100 Gm of grated pumpkin.
2. Prepare 1 tsp of cardamom powder.
3. It's 400 ml of full fat milk.
4. Prepare 2 of +1 tbs sugar.
5. Prepare 50 Gm of dreid Cranberries.
6. You need 1 cup of water.
7. You need 50 Gm of white chocolate.
8. You need 4-5 of rose petals.
9. Prepare 1 tbs of pistachios blanched.
10. Prepare 1 tbs of chopped almonds.
11. You need 1 tbs of ghee.

Pumpkin Phirni step by step

1. In pan add ghee and grated pumpkin cook it for 7-10 minutes now add cardamom powder, milk and cook till it reduce to half, add 2 tbs sugar, chopped almonds cook till it gets thickened keep it on side to cool down..
2. Take another pan add water and dried cranberries cook till cranberries get soft now add 1 tbs sugar n cook for 5-7 mins. Keep it on side to cool down..
3. Using double boiler melt white chocolate. Using spoon and knife spread it on butter paper sheet, sprinkle some rose petals and chopped pistachios. Keep it on side to set. Once set keep it in chiller for garnish..
4. For platting pour cranberry jam in glass, top it with pumpkin phirni and garnish with chopped pistachios and white chocolate strip..
5. .