Pav bhaji Quesadilla. This exciting fusion of the desi pav bhaji with the Mexican quesdillas, you're going to love this one! Pav bhaji spread between two leftover rotis, topped with cheeses and shallow fried. Ingredients for Pav Bhaji Quesadilla Recipe.
Its origins are in the state of Maharashtra.
Pav Bhaji is one of India's most popular street food.
The dish originally is from Mumbai but its widely popular all across the Pav bhaji is often accompanied with dollop of butter and lemon wedge! finally, serve pav and bhaji as pav bhaji.
You can cook Pav bhaji Quesadilla using 15 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Pav bhaji Quesadilla
- Prepare 4 of potatoes.
- It's 250 gms of cauliflower.
- It's 4 of tomatoes chopped.
- Prepare 1 of Simla mirchi chopped.
- Prepare 2 of onions chopped.
- It's 2 tsp of ginger garlic paste.
- Prepare 1 tsp of green chilli paste.
- You need to taste of Salt.
- It's as required of Water.
- Prepare 1 tsp of pav bhaji masala.
- You need 1 tsp of red chilli powder.
- You need 1 tsp of haldi powder.
- Prepare for of roti.
- You need 6 of Leftover rotis cut triangle shape.
- You need 2 tbsp of Oil for pav bhaji and toast rotis.
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji recipe,Indian street food snack.
Pav bhaji Quesadilla step by step
- Chopped onions and capsicum..
- And add chopped tomatoes..
- Take a pan and add oil and saute chopped onions and tomatoes..
- And add salt, pav bhaji masala, Haldi powder, red chilli powder.. And proper mix well and add water and cooked for 15 mins.And add chopped Simla mirchi..
- Mashed potatoes and cauliflower add in gravy..
- Proper mix it well..
- Take a left over rotis and cut triangle shape..
- And grilled..
- Take a one triangle roti and add pavbhaji and again cover with triangle roti...
- Start platting..
- Pav bhaji quesadilla served in plate..
Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home. It's comforting and unpretentiously rooted in Indian culinary tradition. Yummy homemade pav bhaji is ready in minutes. Whenever its chat outside I go blindly with either pav bhaji or dahi puri, they are my fav anytime and in my case the craving never ends for chat atleast.