Aloo besan bhujiya sev. Aloo Bhujia Sev, also known as bikaneri aloo bhujiya, potato bhujiya, alu bhujiya is easy to make recipe on any festival occation. Aloo Bhujia Sev recipe - a popular crisp savory snack made from mashed potatoes, chickpea flour and some spices. You could make them as a Diwali We quite often make aloo bhujia home as hubby loves them.

Make a big batch, store in container and enjoy it for weeks. It is made from besan and potatoes with few spices. While making the dough for potato sev, you need to make sure that dough should not be. You can have Aloo besan bhujiya sev using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Aloo besan bhujiya sev

Prepare 1 cup of besan.
It's 1 of boil potato.
You need 1 tsp of haldi (Turmeric) powder.
It's 1/2 tsp of hing(asafoetida).
Prepare to taste of Salt.
Prepare as needed of Oil for frying.
It's as needed of Water for dough.

Aloo bhujia is a crispy savory snack. Bhujia looks like short thin noodles. Aloo bhujia is also a favorite snack with my grand kids. This is a perfect snack for a relaxed evening nibbling while watching TV.

Aloo besan bhujiya sev step by step

First take besan in big mixing bowl add mash potato in it add another ingredients and 1tsp oil mix it properly and add 2 to 3 tsp water to set consistency..
Take sanch of sev grease it with oil inside add sev dough.heat the oil in pan add sev and fry it till become crunchy.our very tasty zatpat nasta is ready to serve.

If dough is too soft add little more besan. Lightly oil your palm and knead the dough again. Aloo bhujia is also a favorite snack with kids and tea-time snack or Diwali namkeen. Please tell me recipe of Besan bhujia like bekaneri bhujia निशा: सरजन जी, मैं जल्दी ये रेसिपी लिखने की कोशिश करूंगी. kya kachchi alu ko hi kaddukas karke besan me dalege निशा: गीता जी, इसके लिये उबले आलू लिये गये हैं. Sieve Besan atta in the atta siever and keep aside.