Sweet Potato Rice: The Subtle Sweetness Makes Me Happy!.
You can have Sweet Potato Rice: The Subtle Sweetness Makes Me Happy! using 5 ingredients and 7 steps. Here is how you cook that.
Ingredients of Sweet Potato Rice: The Subtle Sweetness Makes Me Happy!
- You need 540 ml of White uncooked rice.
- Prepare 50 ml of Sake.
- You need 1 of as required Water.
- You need 1 tsp of Salt.
- You need 1 large of Japanese sweet potato.
Sweet Potato Rice: The Subtle Sweetness Makes Me Happy! instructions
- Slice the sweet potato with the skin on into 1.5 cm dice. Put into a bowl of water to get rid of any bitterness..
- Rinse the rice, put into a rice cooker, and add the sake. Top with water up to the 3-cup line. Add salt and mix lightly..
- Put the sweet potato pieces on top of the rice, and leave to soak for 30 minutes..
- Cook the rice as usual..
- There's no need to add extra water because of the sweet potatoes. Just use the usual amount of water..
- When the rice finishes cooking, let it steam for a while, then mix lightly..
- Serve with sesame salt to taste..