Recipe: Tasty Pav Bhaji

Swaadisht Nuskha


Pav Bhaji. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns. Pav is an Indian bread and bhaji is mashed vegetables. Pav Bhaji Recipe with video and step by step photos.

Pav Bhaji Pav Bhaji is a popular Indian street food. Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. You can have Pav Bhaji using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pav Bhaji

  1. Prepare 2 tbsp of Oil.
  2. You need 5 tbsp of Butter.
  3. It's 1/4 cup of Garlic chopped.
  4. You need 2 of Green Chillies chopped.
  5. It's 1 cup of Onion chopped.
  6. You need to taste of Salt.
  7. It's 1 cup of Tricolor Bell pepper chopped.
  8. Prepare 1 cup of Cauliflower florets.
  9. You need 1 cup of Carrot chopped.
  10. Prepare 1 cup of Peas (I have used frozen).
  11. Prepare 1 tbsp of Turmeric powder.
  12. It's 1 tsp of Chilli powder.
  13. You need 3 tbsp of Pav bhaji masala.
  14. Prepare 2 cups of Tomato puree.
  15. Prepare 3 cups of Potatoes boiled and mashed.
  16. Prepare 1/2 cup of Fresh cilantro chopped.

Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji is one of my sons all time favorite food.

Pav Bhaji instructions

  1. Heat oil and 1 tbsp of butter in a pan. Add garlic and green chillies, let it saute for a minute or two..
  2. Add onions. Saute for 2-3 minutes. Add salt, bell peppers and carrots. Cook it for 2-3 minutes..
  3. Add florets, peas, spices and tomato puree. Cook for 2 minutes..
  4. Add mashed potatoes. 3 tbsp of Butter, kashmiri Chilli powder and cover it and cook for 10-15 minutes..
  5. Yummylicious bhaji is ready..
  6. Add butter to a pan, rock salt, and coriander, gently cut pavs from center and toast pavs..
  7. Serve with chopped onions, coriander on top and few drops of lemon on it..

Bread toasted in lots of butter served with a bhaji made with more butter. Pav Bhaji. this link is to an external site that may or may not meet accessibility guidelines. Pav Bhaji recipe,Indian street food snack. Learn how to make Pav Bhaji masala. I enjoy preparing street food fare at home.