Besan Chilla / Pancake. Vegan Chickpea flour Pancakes - Besan Chilla. This is my Mom's chilla recipe. It is also known as pudla.
For a veggie omelet version, add less water.
Besan chilla recipe with step by step photos - besan cheela is a savory and tasty pancake made with gram flour (besan), spices and herbs.
Grated veggies can also be added to make the chilla recipe more nutritious.
You can have Besan Chilla / Pancake using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Besan Chilla / Pancake
- It's 4 tbsp of gram flour.
- It's 1/4 tsp of salt.
- Prepare 1pinch or to taste of red chilli.
- It's 4-5 leaves of Spinach chopped.
- You need as needed of water to make batter.
- You need 1/2 tsp of coriander powder.
I make besan ka cheela often, but somehow never managed to add the recipe. Usually I make the recipe shared here, but at times I also add grated cabbage and carrot. This is the most fun I've had making breakfast for ages. I'd been wanting to try chickpea flour pancakes (sometimes known as besan or garbanzo flour too, or even besan chilla and cheela) and there are nearly as many different ways to make them as there are names!
Besan Chilla / Pancake step by step
- Take all the ingredients in a bowl and make batter of it..
- Heat a skillet and grease it. pour half ladle of batter in it..
- Make pancake of it and flip once it starts getting fluffy and cook from another side too..
- Pack in tiffin box with other favourites of your kid..
Actually, I'd heard of so many that I got a little stuck with where to start. Instant Pot Frittata. by Kendall Smith. Made with broccoli and cheddar, this frittata is keto, gluten-free and vegetarian and serves up to four people. Besan Chilla is an Indian style savoury pancake made using chickpea flour. It is also called as veg omelette and is a great dish to serve for breakfast or keep for tiffin box.