Easiest Way to Prepare Appetizing Pav bhaji dosa bites

Swaadisht Nuskha


Pav bhaji dosa bites. finally, serve pav bhaji dosa with coconut chutney or some butter. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest. Pav Bhaji Dosa is fusion of south Indian dosa with Mumbai street food pav bhaji recipe.

Pav bhaji dosa bites It is so easy to recreate this street food recipe at home too. Pav Bhaji Recipe with video and step by step photos. When the butter begins to melt, add a bit of pav bhaji masala. You can have Pav bhaji dosa bites using 14 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Pav bhaji dosa bites

  1. It's of For the vegetable masala :.
  2. It's 2 of carrots.
  3. You need 1/2 of capsicum.
  4. It's 1/2 cup of green peas.
  5. Prepare 2 of tomatoes.
  6. It's 1 of onion.
  7. It's of Spices :.
  8. You need 1/2 tsp of Red chilli powder.
  9. You need 1/4 tsp of Turmeric.
  10. It's 1 1/2 tsp of Pav bhaji masala.
  11. It's to taste of Salt.
  12. You need 3 cups of Fermented dosa batter.
  13. Prepare as needed of Oil as required.
  14. Prepare as needed of Amul Butter.

Mix the pav bhaji masala very well. A unique way to serve masala dosa, bhaji cooked with pav bhaji masala over a dosa and served. Learn how to make Mumbai street style crispy pav bhaji dosa with this easy recipe. Mash them and add pav bhaji masala, green chili paste, paste, and salt.

Pav bhaji dosa bites instructions

  1. Chop onion,tomatoes and capsicum and keep aside..
  2. Pressure cook green peas chopped carrot for 2 whistles with little water. Can chop the carrots to smaller pieces now.
  3. Heat oil in a kadhai and fry the onions first. Next goes in the chopped capsicum. Stir fry on high flame.
  4. Add the tomatoes and spice powders. Mix,cover and cook..
  5. Add the green peas and carrots.
  6. Mix well and mash lightly..
  7. Heat a dosa pan. Spread a tsp of oil. Sprinkle water. Let it dry up. Now pour a laddle of batter and spread evenly.
  8. Let it cook for a minute on high. Now add some prepared masala and a small blob of butter over it..
  9. Mash and spread with a masher and spoon.
  10. When you see the sides browning start turning from the sides half way. From one side first then other..
  11. Remove on a plate and cut diagonally. Voila dosa bites are ready to dig in!.

Add mashed, bell pepper and peas. Mix well and add a little water and boil. Make dosa from the batter and put pav bhaji in the center and roll it. Cut into pieces and serve warm. Pav bhaji is a fast food dish from India.