Recipe: Appetizing Steamed Paneer Dumplings

Steamed Paneer Dumplings.

You can have Steamed Paneer Dumplings using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Steamed Paneer Dumplings

1. It's 1/2 cup of grated paneer.
2. You need 1/4 cup of boiled mixed vegetables(cucumber 🥒,carrots,peas).
3. It's 1 tbsp of chopped coriander leaves.
4. Prepare 2 tbsp of suji.
5. You need 1 tbsp of quick cooking oats.
6. It's 1 tsp of baking powder.
7. It's 1 tsp of powdered sugar.
8. You need to taste of Salt.
9. It's 7-8 of thick cucumber and carrots sticks 3” long.
10. It's 1-2 of chopped green chillies.

Steamed Paneer Dumplings instructions

1. Combine all ingredients except baking powder.Mix properly and add little water.Now give a boil and allow the mixture to get cold..
2. Divide the mixture into equal portions. Roll out each portion into small balls..
3. Cut sticks of cucumber and carrots into 3” long..
4. Steam the balls into steamer for 5-7 minutes..
5. Cool slightly and pierce each dumpling on the cucumber 🥒 and carrots 🥕 sticks.Serve immediately..