Recipe: Delicious Sweet Potatoes with Shio-koji and Honey Butter

Sweet Potatoes with Shio-koji and Honey Butter.

You can cook Sweet Potatoes with Shio-koji and Honey Butter using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sweet Potatoes with Shio-koji and Honey Butter

1. You need 1 of Sweet potato.
2. Prepare 10 of to 15 grams Butter.
3. You need 1 tbsp of Honey.
4. You need 1 of and 1/2 teaspoons Shio-koji (salt-fermented rice malt).

Sweet Potatoes with Shio-koji and Honey Butter step by step

1. Cut the sweet potato into bite sizes and soak in water. Drain and put in a bowl. Cover with plastic wrap and microwave for 3 minutes at 500 W..
2. Melt butter in a pan and brown the surface of the sweet potatoes..
3. Mix honey and shio-koji, coat the potatoes with the mixture and serve..
4. "NaoNao1022" made it with kabocha squash!.