How to Prepare Tasty Spicy green pea fry / chaat

Swaadisht Nuskha


Spicy green pea fry / chaat. Spicy Peas, touch of spices added to sweetness from peas and sourness from lemon makes this a great snack or a side dish. This is an easy recipe to make. We found fresh peas in the winter time in India.

Spicy green pea fry / chaat Sprinkle coriander and serve mixed sprouts and green pea chaat immediately. With an addition or substitution of ingredients, you can make an assortment of chaat recipes that can be made as an evening snack. Here are some of my favorite chaat recipes made using sprouts : Sprouts and Corn. You can have Spicy green pea fry / chaat using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spicy green pea fry / chaat

  1. It's 2 cup of green pea.
  2. You need 2 tsp of oil.
  3. Prepare 1 of small size sliced onion.
  4. Prepare 1/2 tsp of Ginger garlic paste.
  5. You need 1 tsp of green chilli paste.
  6. It's to taste of Salt.
  7. You need 1 tbsps of chopped coriander leaves.

Delhi Style Matar Chaat (Matra) Recipe (Spicy & Tangy Dry Green Peas Curry Curry Recipe) is a very famous street food from delhi. It is a semi gravy dish made from dried peas cooked along with well combined spicy green gravy. The top countries of suppliers are China, Vietnam. The Best Canned Green Peas Recipes on Yummly

Spicy green pea fry / chaat step by step

  1. Now heat up a pan with oil add onion fry it till colour changed..
  2. Now add green peas and mix it..
  3. After that add ginger garlic paste green chilli paste and salt 🧂 mix it well. Add little bit water and cover the lid and cook till peas becomes tender..
  4. After 5-7 minutes open the lid mix it and cook on high to remove any excess water..
  5. At last add coriander leaves mix it and switch off the..
  6. Our delicious healthy breakfast is ready to serve..
  7. Enjoy 😊..

Cups Of Green Peas, Brandade And Vichyssoise With Iberian Ham, Green Peas Pumpkin and green peas curry recipe - Spicy curry with pumpkin and green peasMy Indian Taste. salt, green peas, pumpkin, cumin seeds, green cardamoms, chilli. Home » Matar Tikkia chaat (Green pea patties chaat). Did you ever have a plate of Benarasi Chaat? If Not, then here is one of the easy 'Matar Tikkia Chaat recipe'. Put the cooked potato and matar fry in a grinder or use a manual grinder to grind into a uniform mixture.