How to Cook Delicious Wheat flour kulcha without yeast

Swaadisht Nuskha


Wheat flour kulcha without yeast. Kulcha is one of the most popular breads in northern India, just like naans, rotis, and paranthas. Kulcha is traditionally made up of maida , but this. To make Amritsari Kulcha without yeast, take flour, mix baking powder and baking soda in it and then knead it using curd and warm water.

Wheat flour kulcha without yeast Step by step Kulcha and Wheat Kulcha recipe. How to make healthy and easy wheat kulchas at home. Follow the step by step guide to homemade Kulcha without yeast and Wheat Kulcha recipe. You can cook Wheat flour kulcha without yeast using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Wheat flour kulcha without yeast

  1. Prepare 2 cups of wheat flour.
  2. You need 1/2 cup of maida.
  3. It's 2 tbsp of oil.
  4. Prepare 1 tsp of baking soda.
  5. Prepare 4-5 tbsp of curd.
  6. You need 1 tsp of baking powder.
  7. Prepare 1/2 tsp of salt.
  8. You need as required of Water.
  9. It's some of kalonji/onion seeds for garnishing.

I have prepared kulchas using oil but you can substitute oil with ghee for much softer kulchas. Kulcha is yet another popular bread from northern parts of India. This bread is similar to "naan" which is of course more popular in the western world. The difference between kulcha and naan is that kulcha is leavened with baking powder and soda whereas yeast is used in making naan.

Wheat flour kulcha without yeast step by step

  1. Put all ingredients in a bowl and mix it well. Add water little by little in it and mix it well and make a smooth dough and knead it for 5-10 minutes. When the dough is ready. keep it in another bowl and cover it and keep it for 4-5 hour in warm place..
  2. When the dough gets fermented divide it in equal portions and take a dough ball and roll it and spread some kalonji on the kulcha and again roll it with the help of roller pin and heat a tawa and put the kulcha on it and spray some water on the tawa and cover it and roast it on low flame and flip it another side and again spray water on the kulcha sides and cover it and cook it on low flame..
  3. When the kulcha gets roasted from both sides then turn off the gas stove. Now spread some butter on it and serve it with chhole..

Quick Dinner Rolls No Yeast Recipes. I have already blogged about some Naan(s) and Kulcha(s) in this blog but variety is immense and this version of Kulcha is made with Wheat while the ones I blogged earlier were made with All purpose flour(maida) which is a traditional recipe. This whole wheat kulcha recipe makes delicious stuffed Amritsari kulcha. Keep it aside until yeast froths. For stuffing, mix mashed potatoes, chopped onion, ½ I want to make plain kulchas without the stuffing.