Mini Whole Wheat Palm Jaggery Appams.
You can have Mini Whole Wheat Palm Jaggery Appams using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mini Whole Wheat Palm Jaggery Appams
- Prepare 1/2 cup of whole wheat flour.
- You need 1/4 cup of +2tbsp palm jaggery powder.
- You need 1 tbsp of rice flour.
- It's 1 pinch of salt.
- It's 1 pinch of baking soda.
- It's 1/4 tsp of cardamom powder.
- You need as needed of Water to make a thick batter.
- You need as needed of Ghee to deep fry.
Mini Whole Wheat Palm Jaggery Appams step by step
- Take all the ingredients in a deep bowl. Add sufficient quantity of water and make a thick lumpfree batter..
- Heat ghee in a small pan. When ghee is hot drop in blobs of batter either with a spoon or with tip of all five fingers in. if the batter touches and floats immediately means the oil is perfectly hot..
- When cooked on medium flame on one side. turn with a spoon. cook further till roasted a bit..
- All properly done..
- Remove on a tissue. Serve.Crispy and crunchy on the outside and soft inside..
- Yummy.