#summerseason khubani ka meetha.
You can cook #summerseason khubani ka meetha using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of #summerseason khubani ka meetha
- You need 10 of apricots.
- It's 1/2 cup of sugar.
- It's of custard powder 1and 1/2 tablespoons.
- It's 1 cup of milk.
- It's 6 tablespoons of sugar.
- It's of mixed nuts (almonds, cashews, raisins) for garnishing.
#summerseason khubani ka meetha step by step
- Deseed the apricots and put it into a blender and add sugar. Blend it till it becomes a fine puree..
- Now put this puree into a pan on medium flame. Cook till the sugar dissolves. And when it starts leaving pan then it's done..
- Now add milk into a pan and let it boil. Add custard powder into 2 tablespoons hot milk. Pour it into boiling milk. Add sugar. Cook for 5 minutes custard is ready..
- Chop the nuts for garnishing. Now serve it..
- First pour custard into a bowl then apricot mixture. Garnish with chopped nuts. Put in freezer for 20 mintues. Serve chilled..