Sweet and spicy kiwi fruit chutney. This chutney is so delicious; tart, spicy and sweet, so great on a cheese platter, on a burger or used in place of sweet chilli sauce with wedges (an essential snack with happy hour beers when coming home from a day on the mountain) Recipe. Lemon, bananas, raisins, and spices give punch to this kiwifruit chutney used as a condiment. It's a sweet and savory blend that adds elements beyond simply turning your fruit into jam.
You can serve with tortilla chips or spread on the bread top or serve with any other food.
It was a case of buy first, think later.
With so many kiwifruits, it was as good a time as any to try out this chutney.
You can cook Sweet and spicy kiwi fruit chutney using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sweet and spicy kiwi fruit chutney
- It's 1 of big sized kiwi.
- It's 1 of big green chilli.
- You need 1 of small chilli.
- Prepare Handful of coriander leaves.
- It's 2 spoons of mint leaves.
- You need 1 spoon of lemon juice.
- You need as per taste of Salt.
Made from tangy and sweet kiwis and green apple, it's the most simple and tasty chutney. Kiwi is high in nutrients, minerals & proteins. And green apple contains a lot of Vitamin A,B as well C, it is very good for the nourishment of skin and also has a whitening effect on it. Chutney is a spicy-sweet-sour condiment made with fresh and dried fruit, sugar, vinegar and chiles.
Sweet and spicy kiwi fruit chutney step by step
- Wash kiwi and remove skin from it. Then cut into pieces. Chop chilli, coriander, mint also..
- Now take a mixer jar and add kiwi, chillies, coriander, mint, salt, lemon juice and crush it..
- If needed add little water and again churn to make fine paste. Now Chutney is ready to serve.it is served with bread or any kind of starters..
Try the combination of nectarines and dried cherries or blueberries and dried apricots or cherries and golden raisins. Serve alongside simple roasted meat or pan-seared tofu steaks. In this video you'll learn how to make mango chutney, pineapple chutney and tomato chutney! Few things about this sweet & spicy tomato chutney - there's a lot of garam masala in it so some people might find it hot. When I tasted it as soon as it was done, I found it too spicy but as it cooled down, it became just perfect.
