Sabudana Kheer. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. This sabudana kheer is one such dish mostly made during religious fastings. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

This Sabudana Kheer is extremely popular during the fasting. Sabudana kheer is made with sabudana, milk and sugar. Sabudana also called tapioca pearls can Sabudana kheer is often made during fasting days. You can cook Sabudana Kheer using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sabudana Kheer

Prepare 150 gm of sabudana.
You need 1 of letter milk.
Prepare 1/2 teaspoon of green cardamom powder.
It's 1 spoon of chopped kaaju.
You need 1 spoon of chopped pistachio.
Prepare 1 spoon of chopped badam.
You need 5-6 spoons of sugar.

Wash sabudana in water and drain them. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.

Sabudana Kheer instructions

Sabse pehle sabudana ko wash kar ke 1/2 hour pehle bhiga de.
Ab ek bade pateeli me milk boil hone rakhein.
Sabudana ko fir se do ya teen bar dho le or boil milk me dal de.
Gas ki flame high karein or ubal aane de kheer ko chlate rahein nahi to kheer pateeli me chipkne lgte he.
Gas ki flame medium kar ke usme Cardmom powder or sugar add karein or 15 minute tak medium flame me pakay guess off karein.
Ready he sabudana kheer kheer ko thandi karein fir service bowl me nikale upar se chopped dry fruits se garnish kar serve karein..

Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make. It is quick kheer recipe if. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India.