Sabudana kheer. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. This sabudana kheer is one such dish mostly made during religious fastings. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
This Sabudana Kheer is extremely popular during the fasting.
Sabudana kheer is made with sabudana, milk and sugar.
Sabudana also called tapioca pearls can Sabudana kheer is often made during fasting days.
You can have Sabudana kheer using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sabudana kheer
- You need 100 gms of sabudana.
- You need 1/2 cup of sugar.
- You need 3 cups of milk.
- It's 3 tsp of almonds and nuts.
- You need 2 tsp of cardamom powder.
Wash sabudana in water and drain them. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Sabudana kheer step by step
- Soak sabudana for 30 mints in hot water..
- Sabudana cooks faster in water so cook first sabudana in water first until they are transparent..
- Add milk and bring to boil, and become little thick now add cardamom powder and roasted almond and nuts.
- Serve hot or cool it's healthy delicious kheer.
Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make. It is quick kheer recipe if. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India.