Recipe: Delicious Moong dal ki khasta kachori

Swaadisht Nuskha


Moong dal ki khasta kachori. Step by step recipe of Moong Daal Kachori. Flaky Kachori filled with spicy moong daal is a tasty snack recipe. Rinse ½ cup moong dal in a bowl.

Moong dal ki khasta kachori Today sharing khasta kachori recipe 'moong dal ki kachori'. So popular that moong dal khasta kachori chaat is easily available as Mumbai street food and Delhi street food chaat. A perfect khasta kachori is Khasta actually means "flaky" and this flaky kachori is filled with a delectable moong dal mixture and deep fried. You can cook Moong dal ki khasta kachori using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Moong dal ki khasta kachori

  1. It's 2 cup of Maida.
  2. It's 1/4 of Oil.
  3. Prepare 1/3 tsp of Salt.
  4. You need 1/4 tsp of Ajwain.
  5. It's of for filling.
  6. You need 1/2 cup of Moong dal (Pani me bhigo de 2 hours ke liye).
  7. You need 2 tbsp of Dhaniya (chopped).
  8. Prepare 2 of Chilli (chopped).
  9. You need 1 tsp of Dhaniya (powder).
  10. Prepare 1-3 tsp of Chilli (powder).
  11. You need 1/4 tsp of Garam masala (powder).
  12. It's 1 pinch of Hing.
  13. Prepare 1tsp of Gingar, garlic (paste).
  14. Prepare 1 tbsp of oil.
  15. It's 1/3 tsp of Haldi.
  16. It's to taste of Salt.

Here is how to make such an ideal khasta. Khasta kachori recipe - Khasta kachori - Small, crispy, flakey puri stuffed with spicy moong dal mixture. make khasta kachori chaat recipe. Khasta kachori recipe - it is deep fried, puffed pastry stuffed with spicy moong dal stuffing. How to make Moong Dal Kachori.

Moong dal ki khasta kachori step by step

  1. Maida me oil,salt,ajwain daal kar achhe se mix karein or Pani daal kar goondh le or 15 mint ko set hone rakh de.
  2. Ab kadhai me oil garam karein or jeera,hing daal kar bhune or gingar garlic Ka paste daal kar achhe se bhune or chooped chilli,haldi, chill powder, dhaniya powder, garam masala or salt daal kar achhe se bhune jab masala bhun jaye tab daal mix karein or achhe se bhun le or chooped dhaniya Patti daale.
  3. Ab goondhe hue maida ke chhote chhote boll bana le.
  4. Ab usme dal Ka mixture bhar kar kachori taiyar kar le.
  5. Ab kadhai me oil garam karein or kachori fry karein medium flame me.
  6. Ab kachori taiyar hai garam garam kachori chutney ke Saath serve karein.

Take maida in a big bowl, add salt and oil and mix well. Now add little water at a time and knead soft dough same as Crusty moong dal kachoris are ready. Dal ki Khasta Kachori aur Aloo ki Tarkari. Bring the edges up to cover and seal, and place in a greased plate. How to make khasta kachori, moong Dal ki kachori recipe, Rajasthani Urad dal ki Khasta Kachori.