Sabudana kheer. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. This sabudana kheer is one such dish mostly made during religious fastings. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
This Sabudana Kheer is extremely popular during the fasting.
Sabudana kheer is made with sabudana, milk and sugar.
Sabudana also called tapioca pearls can Sabudana kheer is often made during fasting days.
You can have Sabudana kheer using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sabudana kheer
- You need 1/2 cup of sabudana.
- Prepare 2 cups of milk.
- It's 2 cups of water.
- Prepare 4-5 tablespoon of sugar or organic unrefined cane sugar.
- It's 4-5 of choti elaichi, husked and crushed in a mortar-pestle.
- Prepare 2 tablespoon of chopped cashews(kaju).
- You need 1/2 tablespoon of raisins (kishmish).
- You need 3-4 of saffron strands (kesar) - optional.
Wash sabudana in water and drain them. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Sabudana kheer instructions
- Soaking sabudana rinse the sabudana pearls till the water runs clear of the starch. take a thick bottomed pan or sauce pan in which you will be making the kheer. add the rinsed sabudana pearls and water in the pan. cover and let the pearls get soaked in the water for 15 to 20 minutes..
- Making sabudana kheer later keep this pan on the stove top and begin to cook the sabudana pearls. meanwhile heat or warm the milk too. no need to boil the milk. after 4 to 5 minutes, add the milk to the pan and continue to cook. add sugar and cardamom powder and simmer till the pearls have cooked well for about 20 to 25 minutes on a low to medium flame. keep on stirring occasionally. switch off the heat and add cashews and raisins.
- Garnish the sabudana kheer with saffron strands..
- Serve sabudana kheer hot or warm or cold..
Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make. It is quick kheer recipe if. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India.
