Rose flavoured sweet potato and Sabudana kheer(pudding). Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener Sabudana kheer is a great summer food. It is considered to reduce the body heat and balance the Lastly it is sweetened with either sugar or jaggery. Sabudana kheer is flavored with cardamom.
Indian Sweet Potato Pudding is a rich and fragrant dessert made with sweet potatoes, whole milk, sugar, cardamom, saffron, nuts and kewra water.
This is the Indian version of sweet potato pudding: a very traditional, very decadent dessert called Sweet Potato Kheer or Shakarkandi.
This Sabudana Kheer is extremely popular during the fasting season of Navratri in India!
You can have Rose flavoured sweet potato and Sabudana kheer(pudding) using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients of Rose flavoured sweet potato and Sabudana kheer(pudding)
- Prepare 1/2 cup of Sabudana.
- It's 1 litre of milk.
- You need 1 tbsp of ghee.
- You need 1 of Sweet potato peeled and grated.
- You need 1/2 tbsp of Cardamom powder.
- You need 5-6 tbsp of sugar.
- You need 1 tbsp of Gulkand.
- Prepare 1 tbsp of rose water.
- You need Some of chopped almonds and raisins for garnishing.
Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of kheer. Learn how to make sabudana kheer recipe. It is quick kheer recipe if you preplanned and have soaked the sabudana ahead of time.
Rose flavoured sweet potato and Sabudana kheer(pudding) step by step
- Wash and soak the sabudana in water for 5-6 hours. Water should be enough to cover the sabudana..
- Boil the milk in a heavy bottomed pan till it reduces to half in quantity..
- Take the grated sweet potato and fry in 1 tbsp ghee till it gets soft or cooked..
- Now in the thickened milk add soaked sabudana..
- Cook it on low flame till the sabudana gets cooked and becomes translucent..
- Now add the fried sweet potato, Gulkand, sugar, cardomom powder,raisins and rose water..
- Cook for 5-6 minutes on sim. Turn off the gas..
- Garnish it with chopped almonds and raisins..
- Serve it either chilled or hot according to your taste..
- It tastes Devine and you can enjoy it in fasts and even in normal days to satisfy your sweet cravings.It's healthy as well as tasty. Do try and give me your feedback Happy cooking and happy eating.
I usually make this kheer during the fasting or navratri vrat. Sabudana Sweet-Potato Kheer is a delicious dessert recipe to indulge in during the time of Navratri vrats or fasting. The Best Sago Dessert Pudding Recipes on Yummly Sagor Payes / Sabudana Kheer - a Sweet DessertBaisali's homely kitchen. Sabudana kheer is a gourmet dessert.
