How to Prepare Perfect Sabudana Kheer

Sabudana Kheer. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. This sabudana kheer is one such dish mostly made during religious fastings. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

This Sabudana Kheer is extremely popular during the fasting. Sabudana kheer is made with sabudana, milk and sugar. Sabudana also called tapioca pearls can Sabudana kheer is often made during fasting days. You can have Sabudana Kheer using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Sabudana Kheer

1. Prepare 500 ml of milk.
2. You need 1 bowl of soaked sabudana.
3. You need 2-3 tbsp of sugar.
4. Prepare 2-3 of Cardamom.
5. It's as needed of Badam(almonds) & Kaju( cashew).

Wash sabudana in water and drain them. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.

Sabudana Kheer step by step

1. Soak badam in hot water for 5 mnts.in pan put milk and boil it add cardemom, soaked sabudana cook on slow heat. After five minutes add sugar cook till sabudana are soft. remove from heat add chopped badam and kaju and serve hot.
2. .

Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make. It is quick kheer recipe if. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India.