How to Make Perfect Mango Ice Cream

Mango Ice Cream.

You can have Mango Ice Cream using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Mango Ice Cream

1. It's 1 cup of mango pulp.
2. Prepare 1/2 cup of amul cream.
3. It's to taste of powdered sugar.
4. You need Pinch of yellow food colour.

Mango Ice Cream instructions

1. In a jug add chilled amul cream.beat it till thicken.Add sugar and beat again..
2. Now add mango pulp,food colour and beat for few seconds.Transfer it into the mould and cover it..
3. Freeze it for 5 to 6 hours or till night.After that scoop it and serve into the bowls to your family in summer..