Chicken Masala.
You can have Chicken Masala using 19 ingredients and 3 steps. Here is how you cook it.
Ingredients of Chicken Masala
- It's 400 gms of chicken.
- It's 2 tbsp of curd.
- It's 2 tbsp of tomato puree.
- You need 1 tbsp of fennel seed powder.
- You need 1 tbsp of sesame seed.
- Prepare 1 tbsp of ginger paste.
- Prepare 1 tsp of chicken curry masala.
- You need 1 tsp of garam masala.
- Prepare 1 tsp of red chilli powder.
- It's 1 pinch of hing.
- You need 1 tbsp of malai or fresh cream.
- It's 3 tbsp of refined oil.
- Prepare 1 tbsp of ghee.
- It's 5-6 of laung.
- Prepare 4 of green cardamom.
- You need 1 of small stick cinnamon.
- Prepare 4-5 of slit green chillies.
- It's 1 tbsp of chopped coriander leaves.
- Prepare To taste of salt.
Chicken Masala instructions
- Marinate chicken with curd,tomato puree and salt.Meanwhile make a paste of sesame seeds,fennel seeds, ginger paste and malai..
- Heat oil and ghee in a pan.Add half crushed whole garam masala and when they splutter, add the masala paste and marinated chicken and fry till oil leaves sides.Add red chilli powder,chicken curry masala and salt to taste..
- Pour a cup of water and bring to boil.Cover and cook on low flame till chicken is done and masala coats chicken.Sprinkle garam masala and garnish with chopped coriander leaves and slit green chillies..