Recipe: Appetizing Ghevar cake

Ghevar cake. finally, garnish the ghevar with silver vrak or rabri and ready to serve. Traditional Indian sweet, ghevar is made with flour and soaked in sugar syrup. The crispy deep fried discs are soaked in sugar syrup and garnished with nuts and edible silver leaves to make a special.

Alternatively, pour some syrup evenly all over, keeping ghevar in a mesh placed over a container. Ghevar (Devanagari:घेवर) is a Rajasthani cuisine sweet traditionally associated with the Teej Festival. Besides Rajasthan, it is also famous in the adjoining states of Haryana, Delhi, Gujarat, western Uttar Pradesh, Madhya Pradesh etc. You can have Ghevar cake using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Ghevar cake

1. It's 1 of bowl maida.
2. It's 1 cup of milk.
3. Prepare 1/2 of bowl ghee.
4. Prepare 2 of and 1/2 cup chilled water.
5. It's 1 of lemon ka juice.
6. Prepare of ghee for frying.
7. You need of for topping;.
8. Prepare 1 cup of fresh cream (whipped).
9. You need 4-5 tsp of powder sugar.
10. You need of chopped dryfruits for garnish.
11. Prepare of silver balls for garnish.

GHEVAR Ghevar is a Rajasthani sweet traditionally associated with the Teej Festival. Ghevar, our favourite confectionary dessert item, has its roots in Rajasthan, but is loved in all the The traditional Rajasthani Ghevar Recipe includes a disc-like wheat flour cake soaked in sugar syrup. Ghevar is a Rajasthani delicacy especially prepared during the festivals of Teej & Rakhi. Learn how to make/prepare Ghewar by following this easy recipe.

Ghevar cake instructions

1. Sab se pehle mixi ke jar me ghee or 3-4 tsp chilled water add kar grind karein..
2. Ab milk add kar grind kar lein.creamy hone tak..
3. Ab thoda thoda maida add karein,water mix karein or grind karein..
4. Jab batter smooth ho jye tb tak grind karein.mixing bowl me nikal le or lemon juice add karein..
5. Ab pan (kadai) me ghee tej garam karein.mold mid me rakhe..
6. Jab ghee tej garam ho jye tb thoda thoda kar ke batter ko daale or bich se space banaye..
7. Ache se fry kar lein..
8. Fry Kiya hua ghevar oil se bhar nikal le..
9. Ab cream ko whipped karein,sugar add karein,,ghevar per spread karein, dryfruits or silver balls se garnish karein..

Ghevar is certainly one of their finest sweet delights. The best thing about this traditional culinary delight is that it can be prepared at home with some easily available ingredients. Cute Cakes Pretty Cakes Beautiful Cakes Bicycle Cake Bicycle Girl Fondant Cakes Cupcake Cake Recipes Snack Recipes Snacks Pepper Powder Garlic Paste Clarified Butter Grated Cheese Recipe. Lift each one with a fork and leave to drain out all excess ghee. Ghevar - SK Khazana Recipe Card.