Recipe: Appetizing Paneer Masala

Paneer Masala. Paneer butter masala also known as butter paneer is a restaurant style rich, creamy and delicious paneer dish prepared using butter. It is one of the most popular dishes in Indian restaurants similar to. Paneer Butter Masala Recipe with video & stepwise pics.

This creamy curry is made with onion, tomatoes, cashews And you cook it with butter and cream, you get Paneer Butter Masala. Paneer butter masala #PaneerButterMasala #PaneerMakhani #Paneerrecipe What is the first recipe that comes to your mind when you think of paneer? But paneer butter masala has it's own place. You can cook Paneer Masala using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Paneer Masala

1. It's 200 gm of Paneer.
2. It's 3 of Grated onion.
3. Prepare 3 of Grated tomato.
4. Prepare To taste of Salt and chilli powder.
5. Prepare 1 tsp of coriander powder.
6. You need 1 tsp of Turmeric powder.
7. Prepare 3 tsp of oil.
8. You need 2 tsp of ginger and garlic paste.
9. You need 1 tsp of Garam masala.
10. You need 1 tsp of Kasturi methi.
11. Prepare 2 tsp of chopped coriander leaves.

Just in case you are wondering, paneer butter masala is also known as paneer makhani. Our easy paneer masala is a great vegetarian alternative to classic chicken tikka masala. Butter Paneer Masala, a bright orange-colored smooth,creamy and light buttery Butter Paneer Masala Recipe. Lightly fried paneer simmers in a thick tomato sauce spiced with cumin, coriander, red chile powder, and garam masala in this "This is a basic paneer dish that you get in most Indian restaurants.

Paneer Masala instructions

1. Take small pieces of paneer put red chilli powder,salt,pepper powder,ggpaste mix and saute in lil oil, Dein in dat kadai only put butter and oil dein put 2elaichi and cloves and ggpaste and saute..
2. Put the grated onion saute sprinkle sum salt and sugar and saute til it is lil caramalized dein in dat put grated tomato and saute til it cook.. Put red chilli, coriander and turmeric powder lid the pan let it cook dein wen it is done put some powder garam masala and crushed kasuri methi and pepper powder and paneer and let it cooked fr 5mins.
3. Sprinkle sum.coriander leaves ur paneer masala is ready to eat..

This paneer butter masala recipe is a fool proof one and tastes great with any kind of roti or plain old jeera rice. If you like Indian vegetarian food this one will tick all the boxes for you. Our paneer masala recipe is a Punjabi paneer masala. The desi tongue drools at the sight of Paneer Masala. Paneer masala is a variation to paneer butter masala.