Sabudana kheer. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. This sabudana kheer is one such dish mostly made during religious fastings. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
This Sabudana Kheer is extremely popular during the fasting.
Sabudana kheer is made with sabudana, milk and sugar.
Sabudana also called tapioca pearls can Sabudana kheer is often made during fasting days.
You can have Sabudana kheer using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sabudana kheer
- Prepare 1 litre of milk.
- You need 3/4 cup of sugar.
- It's 1 cup of sabudana.
- Prepare 2 tbsp of chopped dry fruits.
- It's 1/4 tsp of cardamom powder.
Wash sabudana in water and drain them. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Sabudana kheer instructions
- Wash and soak the sabudana in water for 1/2 hrs..
- Boil the milk, addd soaked sabudana and cook on low flame..
- Stirring continuously..
- When it is done add sugar, chopped nuts and cardamom powder..
- Mix well and switch off the flame..
- Serve chilled and garnish with chopped dry fruits..
Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make. It is quick kheer recipe if. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India.
