How to Cook Perfect Modak

Swaadisht Nuskha


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Modak Fried Modak: This modak is deep fried in oil instead of steaming. Innovative recipes for modaks have also been created. Most relevant Best selling Latest uploads. You can have Modak using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Modak

  1. It's 200 g of Maida/ All purpose flour.
  2. It's 100 g of kaddu kas Kiya hua nariyal.
  3. Prepare 100 g of sugar powder.
  4. It's 1/4 tsp of cardamom powder.
  5. Prepare 1/4 tsp of ghee.
  6. Prepare As needed of oil.

How to make Modak: To prepare the filling, combine coconut, milk and jaggery or sugar, mix well. The taste, flavor and texture of mould made modak is similar to the hand made modak. Modak is a Free and Open Source, Heavy-Chubby Devanagari-Latin display typeface. Modak Devanagari was designed by Sarang Kulkarni and Maithili Shingre and Modak Latin by Noopur Datye.

Modak step by step

  1. Sab se pehle ek bowl me maida rekhe uss ke baad ghee dal kar mix kar le and thora2 Pani dal kar soft aata Laga le uss ke baad ek plate me ghessa hua nariyal, sugar powder, cardamom powder dal kar mix kar le.
  2. Aate ka daugh le uss Ko 1/4 karein and roll kar and nariyal stuffed karein and ek pan me oil garam karein and modak Ko oil me dale and golden brown hone ke baad Nikal le.
  3. Modak ready.

Modak is an Indian sweet popular in many parts of India. The sweet filling on the inside of a modak consists of freshly grated coconut and jaggery while the outer soft shell is made from rice flour or. To start with as I mentioned earlier these are gluten free amazing succulent healthy sweet version of otherwise deep fried ones… Lets start with the ingredients. Download Modak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Find high-quality Modak stock photos and editorial news pictures from Getty Images.