Green mint coriander chutney. Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves, coriander leaves, green chilies and ginger. Optionally, you can add lemon juice as it preserves the green color. Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in many different ways.

This Green Chutney can be used as a spread or as a dip. This can be stored in the refrigerator for days. It can also be served with Vadapav, Bhel, Dhokla, Samosa, Chaat etc. You can cook Green mint coriander chutney using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Green mint coriander chutney

Prepare 1 bunch of mint.
You need 1 bunch of coriander.
You need to taste of Salt.
You need 2 tsp of curd.
It's 1 tsp of dry mango powder.
It's 3-5 of green chilli or to taste.

Here is how to do a quick Green Chutney. Learn how to make mint coriander green chutney recipe with coriander, mint, onion, garlic as main ingredients for Indian chats. I tried this chutney after tasting this in a restaurant, after so many tries, I could recreate the same taste and love this a lot with papad! This is very handy for sandwiches, quick.

Green mint coriander chutney step by step

Clean and wash properly mint and coriander leaves..
Add leaves and all ingredients into mixing and grind a smooth paste, if needed add little water..
Chutney is ready serve with snacks..

This green coriander chutney recipe is the best chutney you will ever try! Its fresh, tart, sweet and spicy and goes so well with pakoras, kebabs, samosas, cutlets, fritters or even as a spread on sandwiches. This mint coriander green chutney goes with all types of chaat, masala papad - this is the same green chutney or dip Indian restaurants serve with papadas as soon as you sit at your table - a spread for sandwiches, with dhokla and pakoras, heck, I even serve it with South Indian bajjis. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt Combine Mint Leaves, Coriander Leaves, Ginger, Garlic and Green Chillies and grind them to a smooth paste. Add very little water if required.