How to Prepare Yummy Aata lachcha paratha

Swaadisht Nuskha


Aata lachcha paratha. Lachha paratha is an easy paratha to make. I usually make the lachha parathas using this technique and one more technique. Home dinner recipes lachha paratha recipe

Aata lachcha paratha The secret of making perfect Laccha Parathas lies in rolling them the right way. Lachha Paratha Recipe at KFoods, Find more Cooking tips for lachedar paratha recipes and best Many Pakistani women lack the trick of making lachha paratha therefore KFoods.com is sharing it's. Lachha paratha or lachedar paratha is a layered flat bread prepared with wheat flour. You can cook Aata lachcha paratha using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Aata lachcha paratha

  1. You need 1 cup of whole wheat flour.
  2. It's of Ghee for frying.
  3. You need to taste of Salt.
  4. Prepare of Water as required.
  5. It's 1/2 cup of aata for dusting.
  6. It's of Matar paneer- I have posted earlier please refer.

Step by step detailed pictures post. In a bowl, add atta and salt and mix well to combine. Add a tbsp of oil or ghee and rub into the dough. Lachha paratha recipe - a popular layered paratha recipe from north Indian often also known as lachedar paratha or paratwala paratha.

Aata lachcha paratha instructions

  1. In a large bowl take aata, add salt and 2 tbsp ghee in it. Mix well. Gradually add water and knead a soft dough. Keep aside..
  2. After 10 minutes make lemon sized balls of the dough. Take one ball and roll it like a roti. Now spread ghee into this and dust aata allover the roti. Now fold this like accordion or saree pleats. Now stacked up all the pleats one over the other and roll it like a swiss roll. Dust aata on rolling board and rolled dough, now roll it again into 5-6 inch diameter circle. You can see layers clearly..
  3. Heat a tawa on high flame. Spread some ghee. Now place the paratha on heated tawa cook on both sides for few seconds now spread some ghee over paratha and cook until golden brown. Lachcha paratha is ready to serve..
  4. Serve hot with any sabji,picklesand papad. I serve it with matar paneer (posted earlier)..

This crispy multi layered Punjabi lachha paratha is made. Lachha paratha recipe - the layered paratha with crispy, flakey yet soft texture that goes perfect with any This is the BEST recipe and makes PERFECT laccha paratha. Here I have used mostly whole. Lachha paratha recipe,Learn to make lachha paratha recipe. Lachha paratha was on my to try list since a year.