Quick aalu paneer paratha. Paneer Paratha Recipe with step by step photos. Paneer Paratha is an Indian flatbread made with whole wheat Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home Thanks for sharing this, quick and good for lunch option 🙂. dassana.

If you've tried this Paneer Paratha Recipe then don't forget to rate the recipe! You can also follow me on. paneer paratha is a popular Indian paratha made with a stuffing of paneer, coriander and green chillies. This punjabi paneer paratha is a popular Punjabi breakfast. You can have Quick aalu paneer paratha using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Quick aalu paneer paratha

It's 4 of large sized potatoes (boiled).
Prepare 1 cup of grated paneer.
It's 3 cup of whole wheat flour.
You need 1 cup of curd.
Prepare to taste of Salt.
It's 2 tsp of kasuri methi.
It's 1 tsp of black salt.
It's 1 tsp of roasted cumin powder.
It's 1 tsp of red chilli powder.
You need 1 tsp of sugar.
Prepare As required of Ghee for shallow frying.
Prepare As required of Water.
Prepare 1 cup of aata for dusting.

Known as the Indian cheese, paneer is one of the most versatile ingredients available for cooking. Paneer Paratha Recipe - Punjabi style paratha stuffed with crumbled, spiced cottage cheese. This is the most delicious paratha recipe among all. This is very quick to make if you are using store bought paneer or you have made paneer at home ahead of time.

Quick aalu paneer paratha instructions

In a large mixing bowl take boiled potatoes and mess them thoroughly. Add paneer and mix well..
Now add all dry masala powder, sugar and hand crushed kasuri methi in it. Put aata in it and mix well..
Now gradually add curd and mix well. You can adjust quantity of curd as per your taste. Gradually add water and knead a dough. Keep aside for 5 minutes..
After 5 minutes take dough and knead well. Make balls of this dough and make paratha..
Heat a tawa and spread ghee on it. Place paratha on tawa and fry on medium heat. Fry on both sides applying ghee..
Serve hot with curd, butter and sauce..

Any kind of stuffed paratha is our family. Paneer paratha - This Indian bread stuffed with crumbled cottage cheese makes for a filling breakfast and serves as a great lunch box option too. Dust off excess flour from the paratha by placing it on your palm of one hand and then flip it on the palm of your other hand. Make this low carb quick Paneer Tikka with just a few spices, and pan-fry in ghee for a boost of fat to make this keto-friendly. Paneer paratha recipe - learn to make rustic, wholesome and delicious dhaba style paneer paratha and easy paneer paratha without stuffing with this easy Making paneer paratha without stuffing is easy and quick.